Disney Fantasy Cruise | Western Caribbean | Dinner at Royal Court

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Your surroundings get just a lil fancier in the Royal Court, which is located on Deck 3, right off of the main atrium of the ship.

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I started off with the Iced Lobster & Jumbo Shrimp – White and Green Asparagus, Micro Greens, and Lemon-Dill dressing with Horseradish Cream

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Matt had the Double Baked Spinach and Cheese Soufflé – Coated with a Three-Cheese Cream

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For the soup course, we both ordered Belle’s French Onion Soup – With Gruyère Cheese Crouton.   I’m pretty sure this is the same soup that is served on the Dream’s version of this restaurant – The Royal Palace!

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Matt’s entree – Roasted Wild Boar Tenderloin – Sweet Carrot and Onion Potato Cake with a Red Currant Reduction

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Baked Farm-Raised Chicken Breast – Filled with Escarole, Raisins, and Pine Nuts on Wild rice with a Red Wine Reduction – this was a yummy yum yum choice!!

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We were all finally together again for dinner after all of the seasickness, so we snapped this shot of the parents across the table!

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Matt and I both went for the same dessert.. peanut butter and chocolate?  Sign us up!!  This is the Peanut Butter Mousse – Dark Chocolate infused Peanut Butter, Chiffon Cake and Whipped Cream.  Sooo delish!!

This is part of a blog series detailing our super fun family trip, a 7-day Western Caribbean cruise on the Disney Fantasy!  Click Here to see more posts!

About Erin

Erin Browne and her husband Matt are the people behind the curtain here at Brownie Bites. Together, they blog about recipes they love, places they go, and things that they do. There are also cute dog pictures. Lots and lots of them. You can follow Erin on twitter @erinbrowne.
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Comments

  1. We had the same appetizers as you guys and I also got the french onion soup. The grand marnier souffle on this dessert menu was one of my favorite rotational dining desserts. It was very good. I always go with the souffle.

  2. I made the wrong decision for the entree at this one. Still good, but a little underwhelming compared to everything else. 
    However, I also got the spinach souffle. Um….YUM!

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