Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Homemade Cocktail Sauce Without Horseradish


  • Author: Erin
  • Total Time: 41 minute
  • Yield: 3-4 servings 1x

Description

This is a delicious cocktail sauce that uses spicy brown mustard instead of horseradish. It comes together in minutes and has so many uses! 


Ingredients

Scale
  • 1/2 cup ketchup
  • 4 teaspoons spicy brown mustard (add 2 extra teaspoons for extra spice)
  • 1/8 teaspoon Worcestershire sauce
  • 1/8 teaspoon pure lemon juice

Instructions

Stir all ingredients together and serve with cocktail shrimp, fried shrimp, fried cheese, oysters, crab, or anything you want. Try using it as a hamburger condiment or drizzle it on top of a meatloaf.

Notes

Instead of brown mustard, you can use a small bit of wasabi paste instead. Add only a very small amount, stir, taste, and add more a little as a time as needed. It's potent, so add slowly!

  • Prep Time: 5 mins
  • Cook Time: N/A
  • Category: Sauces
  • Method: No Bake/No Cook
Recipe Card powered byTasty Recipes