Description
A simple method for using an air fryer to reheat fried pickles so that they regain their crispy crunch!
Ingredients
- Leftover fried pickles, any amount
- Cooking spray, if needed
Instructions
- Set empty air fryer to 350F and let it run for a few minutes to heat up. It's okay if it doesn't fully preheat before adding pickles.
- Add a single layer of pickles to fry basket. If your pickles were deep fried in oil, you don't need to add anything extra. If your pickles were oven-fried or air-fried to begin with, spritz the tops with cooking spray.
- Close basket and air fry for 3 minutes. Shake basket and continue air frying, shaking after every 2-3 minutes, or until crispy. The pickle chips are thin so it won't take long - watch closely to make sure they don't burn!
- Prep Time: 2 mins
- Cook Time: 9 mins
- Category: Startersq
- Method: Air Fryer