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Baby Food Quick Bread


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5 from 1 review

  • Author: Erin Browne
  • Total Time: 30 mins

Ingredients

Scale
  • 3/4 cup granulated sugar
  • 1 cup flour
  • 1/2 tsp baking soda
  • Small pinch of salt
  • 1 tsp cinnamon
  • 1 tsp vanilla extract
  • 1/2 cup oil
  • 2 eggs
  • 1 jar (4oz) baby food, any fruit variety
  • 1/2 cup chopped nuts, optional

Instructions

  1. Preheat oven to 350F.
  2. Using your hand or a mixer, combine all ingredients - except for the nuts - until well mixed. Fold the nuts into the batter. Pour into greased 8-inch cake pan (light metal works best, not glass or dark metal). Bake for about 25 minutes or until top is golden and a toothpick inserted into the center comes out with a few moist crumbs. Your oven may vary, so check early and often to avoid overbaking.
  • Prep Time: 5 mins
  • Cook Time: 25 mins
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