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Homemade Baked Tortilla Chips

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5 from 1 review

  • Author: Erin Browne


  • Stack of corn tortillas
  • Fat free cooking spray (I like Olive Oil flavored)
  • Seasoning of choice (salt, ranch, taco, etc)


  1. Cut the tortillas into quarters and spread onto cookie sheets in a single layer
  2. Lightly spritz both sides with cooking spray
  3. Coat both sides with seasoning of choice
  4. Bake at 350F for 15-17 minutes or until chips start to turn light brown.
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