Easy, quick, kid-friendly meals have become a theme around our house lately. Our kids will readily eat chicken sandwiches and it's a good way to get some protein in them, so I've been toying with ways of altering the flavors a bit and see how far I can go without them complaining, teehee.
But who would complain about pineapples and barbecue sauce? It's a classic combination. You can put the chicken into your slow cooker in the morning and by the time dinnertime rolls around all you have to do is add the sauce and pineapples and you're close to having dinner on the table.
You can use your favorite sauce, though one that is less sweet will create a good balance with the pineapple. I serve these with a baked sweet potato and a simple steamed green veggie. Enjoy!Print
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