If you haven't heard of bacon jam, I'm so sorry for even putting the idea in your head. After you've had a taste of this delectable condiment, you'll be ruined for life.
What is Bacon Jam?
Bacon jam is a sweet, smoky, bacon-y thick and hearty condiment and topping that can be used in myriad ways. There are many ways to make bacon jam, but most often you'll see ingredients such as bacon (duh), onions, garlic, some kind of vinegar, brown sugar, maple syrup, and sometimes coffee and apple cider vinegar. I use both of those last ingredients in my recipe as I love the richness the coffee adds to the jam - you can't actually taste the coffee - and the cider vinegar adds a nice acidity.
How Do You Use Bacon Jam?
Let me count the ways! You can spread homemade bacon jam onto burgers and grilled cheese sandwiches, add it to omelets, drop in a dollop to braised vegetables, or smear on bagels with some cream cheese. It makes a killer condiment/topping to include on cheese boards or cracker trays. You can even cook with it by mixing it in with your ground beef for an amazing meatloaf. The world is your oyster - go forth and use bacon jam.
What Kind Of Bacon Do I Use?
You have a bit of freedom here as you can alter the type of bacon used to customize the flavor of your jam. Maple and brown sugar bacon will yield a sweeter jam than the smoky versions. I can't recommend anything regarding the use of turkey bacon, as I've only used the real stuff!
How Long Does Bacon Jam Last?
Any leftover jam should be stored in a jar or airtight container in the refrigerator and should not be kept at room temperature. Keep times vary depending on which source you use, but I keep seeing a range of 2-4 weeks when stored properly. You can also freeze it (don't freeze in a glass jar) for longer storage.
This homemade bacon jam is so easy to make at home. I hope you'll consider giving it a try! Enjoy!Print
Do you like this homemade bacon jam recipe and want to be able to find it later? Consider pinning the image below to your Pinterest boards or share on your social media! Thanks for visiting!