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    Vegetable Beef Stew

    Posted: 08/26/2011 | Last updated: 03/15/2021 by Erin 13 Comments

    Jump to Recipe

    Homemade vegetable beef stew

    Vegetable Beef Stew

    This is another one of our simple no-fuss meals that is perfect for busy lifestyles and healthy living.  Vegetable soup is so warm and comforting, and I find this recipe to be very filling.  The crushed tomato and chicken broth base cooks into a thinner soup, but if you'd like to thick it up, wait until the stew is almost done, and then remove ½ cup of the liquid from the pot and whisk in ¼ cup of flour.  Stir in and continue cooking an extra few minutes to let it thicken up.  Enjoy!

    Print
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    What's For Dinner - Vegetable Beef Stew


    ★★★★★

    5 from 2 reviews

    • Prep Time: 15 mins
    • Cook Time: 130 mins
    • Total Time: 2 hours 25 mins
    • Yield: 6-8 1x
    Print Recipe
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    Ingredients

    Scale
    • 6 whole carrots, chopped
    • 3 stalks of fresh celery, chopped
    • 10 oz frozen peas
    • ½ onion, chopped
    • 2lb raw stew beef, lean or extra lean
    • 1 28 oz can of crushed tomatoes
    • 1 32 oz box low-sodium chicken or beef broth
    • Seasonings, to taste (salt (plain or seasoned), black pepper, Tony's - whatever you like!)

    Instructions

    1. Add carrots, celery, and onion into a large stock pot.
    2. Trim any fat from stew beef and cut into smaller pieces if desired. Add to pot.
    3. Pour in crushed tomatoes and chicken broth, stir together.
    4. Bring mixture to a low boil, then reduce heat to a simmer.
    5. Cover pot with lid, and let cook for 90 minutes.
    6. Add frozen peas and cook for an additional 20-30 minutes.
    7. Serve hot. Wonderful make ahead meal for dinner for several days!

    Nutrition

    • Serving Size: 1.5 cups
    • Calories: 322g
    • Fat: 5g
    • Carbohydrates: 28.5
    • Protein: 36.5

    Did you make this recipe?

    Share a photo and tag @ebrowniebites on Facebook or Instagram

    Recipe Card powered byTasty Recipes

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    About Erin

    Erin is a mom of two human babies and two fur-covered babies. She loves comfy clothes, eats too much peanut butter, and watches excessive amounts of Netflix. Make her day and toss her a like on Facebook or follow her on Instagram. Post may contain affiliate links including those via the Amazon Associates program

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    Reader Interactions

    Comments

    1. Nicole

      October 27, 2013 at 8:56 pm

      I have made this recipe so many times and I love it! It is so simple and tastes great.

      ★★★★★

      Reply
      • Erin

        October 28, 2013 at 11:34 am

        That's awesome, Nicole! We make it all the time, too. It's so easy for weeknight meals.

        Reply
    2. http://tinyurl.com/primcupid05482

      January 30, 2013 at 2:51 am

      “What?s For Dinner - Vegetable Beef Stew” was indeed certainly compelling and beneficial!
      Within modern universe that’s difficult to carry out. Thank you,
      Geraldo

      Reply
      • Erin

        June 18, 2013 at 3:18 pm

        🙂

        ★★★★★

        Reply
    3. Brittney

      November 16, 2012 at 5:34 pm

      how does the chicken broth make it taste because Ive always known people to use beef broth for beef strew? thanks:)

      Reply
    4. Allison

      October 25, 2012 at 10:25 pm

      I made this for dinner tonight and it was good just a but bland.  What spices should I add to give it more flavor?

      Reply
      • Rob

        November 21, 2012 at 10:25 am

        Salt, pepper, and maybe thyme?

        Reply
    5. Elle

      November 28, 2011 at 10:50 pm

      I made this for my husband tonight and he loved it!  Thank you for the simple and healthy recipe 🙂

      Reply
      • Erin

        November 29, 2011 at 10:17 am

        Fantastic!! I'm glad to hear he loved it. 🙂

        Reply
    6. jess white @athriftyfoodie

      September 02, 2011 at 9:08 am

      ah this such a lovely photo. it's looks so wholesome!

      Reply
      • Erin

        September 02, 2011 at 9:09 am

        Thank you, Jess! It's a great recipe.

        Reply

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    Hi, I'm Erin, and I blog about fun things! I cook food for my family and share the recipes here. We also like to camp, so there will be a fair bit about that around here, too.

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