• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Brownie Bites Blog
  • Home
  • Food
    • Recipes ->
      • Low Carb and Keto
      • Bars & Barks
      • Beverages
      • Cakes & Pies
      • Candy
      • Cookies & Cupcakes
      • Copycat & Pop Culture
      • Dog Treats
      • Main Dishes
      • Ice Cream & Frozen
      • Muffins & Breads
      • Starters & Sides
    • Restaurant Tours
    • Party Ideas
    • Tips and Tricks
  • Travel
    • View All
    • California
    • Camping & RV Life
    • Disney ->
      • Bahama Cruise
      • Disney World
      • East Caribbean Cruise
      • West Caribbean Cruise
    • Hawaii
    • Hiking
    • Hotel Tours
    • Japan
    • Seaside Florida
    • Smoky Mountains
    • Washington DC
  • Reviews & Unboxings
    • View All
    • Candy & Sweets
    • Nut Butters
    • Nutrition Bars
    • Snacks
    • Specialty Food
    • Subscription Boxes
  • About
    • About Me
    • Contact
  • Contact Erin
  • About Erin
menu icon
go to homepage
  • Main Dishes
  • Appetizers and Sides
  • Drinks
  • Dessert
  • Pop Culture Copycat
  • About Erin
  • Contact Erin
    • Facebook
    • Instagram
    • TikTok
    • Twitter
  • search icon
    Homepage link
    • Main Dishes
    • Appetizers and Sides
    • Drinks
    • Dessert
    • Pop Culture Copycat
    • About Erin
    • Contact Erin
    • Facebook
    • Instagram
    • TikTok
    • Twitter
  • ×
    Food » Greek Fest Knoxville 2012

    Greek Fest Knoxville 2012

    Posted: 09/29/2012 | Last updated: 07/15/2024 by Erin K. Browne 3 Comments
    Post may contain affiliate links via Amazon Associates or other programs. (Disclosure)

    • Facebook
    • Twitter

    Yesterday evening, we met up with Kara & Remington and headed to the 33rd annual Greek Fest!   Held at St. George Greek Orthodox Church on Cumberland Avenue, this 3-day festival is a great way to experience Greek culture through food, dancing, and crafts.

    Greek Fest in Knoxville 2012
    We sampled several things to share.. what you see here is spanakopita - a baked phyllo pastry with spinach and feta cheese.

    Greek Fest in Knoxville 2012
    This was my dinner - souvlaki.  Pork tenderloin with vegetables in pita bread.  Slathered on top there is, of course, delicious tzatziki sauce .

    Greek Fest in Knoxville 2012
    Saganaki - Greek kassiri cheese flamed with brandy, finished with lemon juice and served with bread.

    Greek Fest in Knoxville 2012
    These little centerpieces sprinkled the seating area with translations of common Greek phrases.

    Greek Fest in Knoxville 2012
    Oh, and after dinner.. dessert happened.  Yes.

    Greek Fest in Knoxville 2012
    ...yes.  Baklava sundae.. vanilla ice cream topped with shredded baklava.

    Greek Fest in Knoxville 2012
    There's more to Greek Fest than just the food.  Inside the gymnasium you can shop Greek gifts and crafts, or purchase even more food like delicious pastries, fresh cheeses, and coffee.

    Greek Fest in Knoxville 2012
    If you've never seen the beautiful mosaic work inside of St. George, it's worth popping in to have a peek.  It's really beautiful.

    Greek Fest in Knoxville 2012

    Greek Fest in Knoxville 2012
    Before leaving, Matt sampled some Greek coffee, and I recommend it to all of you coffee lovers out there who make it down to the festival this year.  It was tastytasty.  The coffee is served with a koulourakia, and if that sounds familiar, it's because I made them last Easter!

    Greek Fest in Knoxville 2012
    Some pastries available inside.. traditional baklava and kataifi

    I'm a big advocate for local events, so if you have some time this weekend, check out Greek Fest!  The hours are 10am - 11pm today (Saturday, September 29th) and tomorrow 12pm - 6pm.

    You Might Like These Recipes

    1. Greek Easter Cookies | Koulourakia
    2. Greek Style Baked Lima Beans
    3. The Best Turkey Burgers with Greek Yogurt Aioli
    4. Movie Food from "Steel Magnolias"
    « Thai Tanic Restaurant | Logan Circle | Washington, DC
    Star Play »
    • Facebook
    • Twitter

    About Erin K. Browne

    Erin K. Browne is an author of a cookbook (The Unofficial Dollywood Cookbook, Simon & Schuster/Adams Media) and Dollywood guide (The Ultimate Guide to Dollywood, Simon & Schuster/Adams Media) She has over two decades experience with recipe development. Erin is a mom of two human babies and a sweet kitty named Biscuit Fingers ("Ketto"). She loves comfy clothes, sarcastic t-shirts, and reading thrillers. Make her day and toss her a like on Facebook or follow her on Instagram. Post may contain affiliate links including those via the Amazon Associates program

    Reader Interactions

    Comments

      Say Something About This Post: Cancel reply

      Your email address will not be published. Required fields are marked *

    1. Remi

      October 03, 2012 at 11:02 am

      Now you know the OPA! that is Greekfest. I guess the only logical thing to do now would be watch 'My Big Fat Greek Wedding'

      Reply

    Primary Sidebar

    Erin K. Browne biography photo.

    Erin K. Browne, Cookbook author  (Simon & Schuster/Adams Media) and recipe developer, shares simple approachable dishes and treats.

    My Books

    cover for The Ultimate Guide to Dollywood

    Apps and Sides

    Caramelized Mushrooms and Onions

    Oven Baked Sweet Potato Fries

    The Best Baked Beans Recipe - this is the ONLY recipe for baked beans you will need this summer.

    Perfect Baked Beans

    Chick-Fil-A Sauce Recipe

    Viral TikTok Butter Candle

    Sausage Balls With Red Lobster Biscuit mix

    Drinks!

    Blueberry Simple Syrup

    Brown Sugar Old Fashioned

    Cheese Tea Recipe

    Strawberry Basil Martini

    Peanut Butter and Jelly Shot

    Star Wars Blue Milk Recipe

    Mint Chocolate Chip Smoothie

    Blood Orange Cosmo

    Footer

    ? back to top

    About

    • About Me
    • Privacy Policy
    • Disclosure & Terms
    • Sweepstakes Terms

    Contact

    • Contact

    As an Amazon Associate, I earn from qualifying purchases.

    Copyright © 2024 Foodie Pro on the Foodie Pro Theme