The spicy sweet of of tender bell peppers roasted with olive oil and stuffed with a delicious nourishing mixture of ground turkey, onions, garlic, tomatoes, and cheese. This is high protein, complex carb meal that you will love.
Using the right combinations of spices and veggies with a nice lean protein and finishing with adding a lil' cheese (always, cheese) and you don't have to sacrifice flavors that are satisfying and bold when cooking healthful meals. And as a bonus, this is an easy dinner idea that's quick enough for preparing during the week!
This recipe will serve 4 people (2 halves each) or you can double it if you need more leftovers! So basically, when your grocery store puts bell peppers on sale (because come on, we all jump on those sales) stock up! Enjoy!Print
Net Carb Count: Net carbs per serving is 22.5g, but keep in mind that the carbs in this recipe are "slow" carbs that come mostly from the tomato and bell pepper, so if you aren't full Keto and are looking for complex/slow carbs that won't spike your blood sugar, this recipe is perfect!
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