I love a warm, nourishing stew during the winter months. This sausage and seafood stew can be on the table in less than 20 minutes and it'll get rave reviews. I was so excited about how much flavor was in this stew. You have to try it and come back here and tell me what you think!
I used cooked turkey sausage and frozen shrimp and cod that I thawed by allowing it to sit in a bowl of cold water while the tap trickled into it. It was thawed and ready to be tossed into the stew in about 15 minutes. Couldn't be easier, you can actually buy seafood online at Seafresh and get it delivered.
If you're looking for high protein dinner ideas, this stew has got you covered! Enjoy!Print
Serving size is 1 generous, overflowing cup.
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