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    Food » Entrees » Barbecue Chicken Chili

    Barbecue Chicken Chili

    Posted: 12/06/2012 | Last updated: 03/15/2021 by Erin 1 Comment
    Post may contain affiliate links via Amazon Associates or other programs. (Disclosure)

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    Barbecue Chicken Chili with BBQ and Garbanzo Beans

    I'm definitely on a crock pot kick lately, and here's another one I whipped up a week or so ago.  It was a big hit with the hubby!  I slightly adapted the original recipe from The Roasted Root .  I like that this meal doesn't make a gigantic pot of food, so it's the perfect size for both of us to have for 2 nights of dinners.

    Give it a try!

    Print
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    Barbecue Chicken Chili


    ★★★★★

    5 from 1 reviews

    • Author: Adapted from The Roasted Root
    • Total Time: 8 hours 15 mins
    • Yield: 4 1x
    Print Recipe
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    Ingredients

    Scale
    • Half of a yellow onion, finely chopped
    • 4 cloves of garlic, crushed or minced
    • 1 small can of sliced jalapenos, drained
    • 1lb boneless, skinless chicken breast
    • 1 can diced tomatoes
    • 1 can garbanzo beans, drained
    • 1 cup chicken broth
    • 1 TBS chili powder
    • 2 TBS BBQ sauce
    • Salt & Pepper to taste
    • Shredded cheese, green onion and/or cilantro for garnish.

    Instructions

    1. In a skillet sprayed generously with non-fat cooking spray, saute onions until soft and translucent
    2. Add garlic and jalapenos and saute for an additional 3-5 minutes.
    3. In a crock pot, combine diced tomatoes, garbanzo beans, chicken broth, chili powder, and BBQ sauce.
    4. Add onion, garlic, and jalapeno mixture.
    5. Lay chicken breasts on top and sprinkle with salt and pepper.
    6. Cook on low, all day (6-8 hours)
    7. Remove chicken breasts, shred, and return to crock pot. Mix together.
    8. Serve with shredded cheese, green onion, cilantro, or any topping of choice.
    • Prep Time: 15 mins
    • Cook Time: 8 hours
    • Category: Entree

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    About Erin

    Erin is a mom of two human babies and two fur-covered babies. She loves comfy clothes, eats too much peanut butter, and watches excessive amounts of Netflix. Make her day and toss her a like on Facebook or follow her on Instagram. Post may contain affiliate links including those via the Amazon Associates program

    Reader Interactions

    Comments

    1. Julia {The Roasted Root}

      December 06, 2012 at 2:13 pm

      Yaaay, this looks awesome!  I can tell your chili is packed full of delicious flavor! Thanks for trying out the recipe and hope you're having a great week so far!

      ★★★★★

      Reply

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    Hi, I'm Erin! I love food and I bet you do, too! I cook for my family and share the recipes that we love. Let's have some fun!

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